In one of the traditional villages of Santorini, Megalochori, you will find the traditional one
and our family-run tavern that has been operating for 20 years.
With love and great care we cook for you traditional recipes with the purest ingredients,
just like our grandmothers cooked in the village.
Try our traditional delicious tomatoes,
zucchini stuffed with egg yolks from our boxer, rooster wine,
reddish veal and rabbit stew.
Our Santorini tomatoes, fried in your salad or fresh,
our fava, our sweet aubergines, our katsunia, our vinegar,
come to your plate directly from our field.
We use our own farm products as well as meat in
preparation of your dishes, which are also of high quality and delicious.
For digestion, we will offer you a small watermelon that fits in your hand Mr
the melon so sweet that only our island can produce.
We look forward to welcoming you to our party
with traditional music, eating, dancing and having a good time.